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“Country Blue” melamine flatware is what I grew up eating off of. You will excuse my parents for their apparent lack of taste – it was the ’80s so both melamine and country blue were omnipresent and with three little kids they were just being practical. Eventually they moved on and my mother purchased a set of beautiful white and red stonewear that looks much better in the family holiday dinner pics. The problem? I haven’t moved on. That’s right, I am eating off the same dishes today that I did as kid. Those little blue plates, now slightly chipped with some discoloration, have moved with me to college, off to my first job, when I got married and up to this very day. In fact, right now I have a blue salad plate sitting right next to my elbow with the remains of my muy delicioso lunch (thanks to Gym Buddy Krista!) on it.

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